Dinner is served!

I am THE self proclaimed hummus queen, so it is only natural to begin this blog with recipes for my amazing hummus concoctions. I take great pride in creating all of my own hummus mixtures, completely fat free and made from scratch! (However, you can use canned chickpeas if that is easier for you). You can also add tahini to these recipes if you want, but in order to keep them low fat or fat free, I figured out a way to nix the tahini altogether, while still keeping the creamy texture! Honestly, these taste so much better than the store bought brands, plus you know exactly what is going in them!

Olive Medley Hummus:

Green Olive Mushroom Hummus:

Basil Pesto Hummus:

Sundried Tomato Hummus:

Chipotle Hummus:

Artichoke Basil Cilantro Hummus

Roasted Garlic and Chive Hummus

Edamame Hummus

Black Olive and Mushroom Hummus:

Chipotle Basil Cilantro Hummus:

Black Bean Hummus:

Ginger Mango Chutney Hummus:

Jalapeno Cilantro Hummus:

White Bean Hummus:

Zesty Lemon Hummus:

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